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E&O Asian Kitchen's amazing Lap Souchong devilled eggs
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HowellDevine presented by Biscuits & Blues
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Our great Food + Art crowd
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Enjoying Union Square SF cuisine
August 8, 2014

Union Square SF Food + Art Rundown

Union Square’s first ever Food + Art event was filled with local art, food, music and fun! Thanks to everyone who joined us at our tasting area at the Grand Hyatt and took part in our 26 gallery and in-store parties, art openings, tastings and other shindigs. Our collection amazing food, tasty drinks and stellar art showed SF what Union Square has to offer. Here are a few pictures that capture what the night was all about. Don't forget to continue to post pictures from the night with the hashtag #SFFoodArt on Twitter, Instagram and Facebook.

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Bay Leaf Kitchen used veggies to make stamps.

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The Union Square BID's Executive Director Karin Flood and President of the Board of Supervisors David Chiu.

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Burritt Room offering beef tartare with sourdough breadcrumbs, cured egg yolk, avocado, queso fresco and fried capers.

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SF Food + Art crowd.

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HowellDevine rocked the stage at SF Food + Art.

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Kitten on the Keys presented by Atelier Emmanuel Salon and Day Spa.