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Hawaiian Luau at E&O

Hawaiian Luau at E&O

Get a taste of Hawaii without ever stepping foot on a plane! E&O Kitchen in Bar, located in San Francisco’s vibrant Union Square, is throwing a luau party. Mix and mingle to the rhythms of the islands and enjoy delicious Hawaiian dishes created by Executive Chef Sharon Nahm.

MENU

FIRST COURSE 
Prawns, shredded coconut, cabbage, carrots, jicama, chilies, peanuts, lilikoi dressing 
Lomi salmon lumpia served with wasabi aioli 
Beverage pairing: Sparkling Rose

SECOND COURSE 
Kalua Pork- shoulder and belly slow roasted overnight in E&O’s wood burning “imu” 
Chicken katsu- li hing mui bbq 
Pulehu Ribeye- grilled over white oak, pineapple teriyaki 
Beverage pairing: Punch-Punch: Rum infused with Vanilla beans, pineapple ghomme, lychee, citrus, spiced rum topper

ASSORTED SIDES 
Hawaiian rolls- togorashi honey butter 
Mashed taro root- brown butter, coconut cream 
Okinawa potato salad 
Spam and kimchi fried rice

SWEETS 
Haupia- coconut panna cotta 
Lilikoi mousse cake- vanilla chiffon, coconut custard 
Malasadas- five spice sugar, salted caramel 
Beverage pairing: Spiked Buzz: chilled coffee, brandy cream, Kahlua, coconut chips

Price: $60 (includes tax and tip)

* note: some menu dishes are subject to slight changes

Location
E&O Kitchen and Bar
Address

314 Sutter St
San Francisco, CA 94108
United States

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