Williams-Sonoma Cooking School - Taste of India
Escape on a journey to India as Williams-Sonoma celebrates store associate Sachi Chatterjee’s 17-year anniversary with the company. You’ll be transported to a country with a rich culinary history by helping to prepare a meal of classic recipes that define the region. Recipe ideas include Vegetable Samosas with Tamarind Chutney; Curried Potatoes, Cauliflower and Peas; Chicken Tikki Masala; Spiced Basmati Rice Pilaf; and Chai.
This is a hands-on class.
340 Post Street San Francisco
San Francisco, CA 94108