If you know San Francisco, you know that August is just the beginning of our real summer, which often stretches through October, so we thought it would be a perfect time to introduce you to some refreshing summer sippers from some of our top cocktail bars. Check out these 5 fantastic concoctions from some of the city’s top bar talent, and come visit us for happy hour this week!
The Pineapple Express at the Redwood Room – This beauty will take you to the tropics and back with Brugal Rum infused with pineapple, cinnamon and vanilla bean. Add in some Pineapple juice and brown sugar and you have heaven on earth!
The Foxtrotter at Hawthorn - This sophisticated sipper is made with Bulleit Bourbon, Campari, Carpano Antica and Ancho Reyes for a bit of spice. The flavors meld and make for the perfect post-work indulgence.
The Second Floor at Burritt Room - This lovely libation is San Francisco’s unofficial official drink with Pisco, Pineapple Clove Gomme, dry vermouth and lime.
Bartlett Passion at Bartlett Hall – This take on a pisco sour is sure to stir up your passion! It features local made Encanto Pisco, Dimmi Liquour, passion fruit, orange, lemon as well as beet infused pisco for a perfectly balanced concoction.
The Sugar Daddy at Bartlett Hall - With mezcal, orange, lemon, agave and a habanero infusion this drink will add a little spice to your night!