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The USBID continues to provide clean and safe services to the district under the City & County of San Francisco’s updated Shelter-In-Place policy. For more information about curb-side pick-up, click here.

Cleaning & Safety Services
[Effective 6/04/2020] Member Services is now resumed to 6:30am – 10:30pm daily, with Overnight Security Services available between 10:00pm – 6:00am.  Clean and safe ambassadors will operate between 5:30am – 11:30pm. Pressure washing and the ATLV will operate between 9:00pm – 5:30am daily. To report a clean or safe incident between 6:30am – 10:30pm, please contact Member Services at 415-781-4456 or cleanandsafe@unionsquarebid.com. To report a safe incident between 10:00pm – 6:00am, please contact Legion Security at 415-724-2909 and mention your membership with the USBID. 

COVID-19
The City & County of San Francisco is currently in Phase 2a of the re-opening plan. Business hours may be affected. Please check local listings. Retailers open for touchless shopping and restaurants open for take-out are available. Continue practicing social distancing and maintaining property safety protocols like hand washing and wearing a facial mask. We look forward to seeing you soon. For on-going San Francisco alerts, text: COVID19SF to 888-777.

Campton Place Restaurant at Union Square, San Francisco
Campton Place Restaurant at Union Square, San Francisco
Campton Place Restaurant at Union Square, San Francisco
Campton Place Restaurant at Union Square, San Francisco
Campton Place Restaurant at Union Square, San Francisco

Campton Place Restaurant

Hours

Breakfast
Monday - Friday 7:00 am - 10:30 am
Saturday - Sunday 7:00 am - 11:00 pm

 

Lunch
Monday - Friday 11:30 am - 2:00 pm
Saturday 12:00 pm - 2:00 pm

 

Brunch
Sunday 12:00 pm - 2:00 pm

 

Dinner
Sunday - Thursday 6:00 pm - 8:30 pm
Friday - Saturday 6:00 pm - 9:30 pm

Location
340 Stockton Street | Directions

In the most high profile culinary city in the world, Campton Place restaurant stands out. Honored with a highly coveted Michelin star, Chef Srijith Gopinathan and his team have created a menu that showcases wild, organic and free-range produce that results in well-balanced cuisine that emphasizes the seasons. It's as if Chef "Sri" followed the spice route and returned to delight us with the four-star results of his travels. We invite you to enjoy a meal with us, whether it's a luxurious breakfast, a casually elegant lunch, or a truly memorable dinner.

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