Cooking Demo With Olivia Colt
Take care of both yourself and the environment when you eat with the seasons. Olivia Colt shares tips on keeping it all clean and sustainable by loading up on spring produce and local, responsibly raised meat and seafood. Then it's show & taste time when she brings the ingredients together in a mouthwatering dish!
Sponsored by Kaiser Permanente, serving up good health! For more recipe ideas, visit foodforhealth.kp.org.
Lower Level Cellar Kitchen, 170 O'Farrell Street
San Francisco, CA 94102