7/23 - 12:00 pm - 3:00 pm - Doughnuts - $70
There’s nothing quite so satisfying as indulging in a doughnut (or two) for breakfast or a late-night snack—accompanied by a glass of cold milk, of course. And trust us, doughnuts are really quite easy to make. We’ll take you through every step of the process so you can create bakery-quality sweet treats in your own kitchen. Recipe ideas include New-Orleans Style Beignets; Buttermilk Doughnuts; and Chocolate-Hazelnut Fritters. This is a hands-on class.
7/28 - 6:00 pm - 8:00 pm - Mediterranean Mezze - $95
The Mediterranean small plates known as mezze are wonderful for casual get-togethers with friends. Just set out an impressive spread and let guests help themselves. We’ll share some great recipes along with make-ahead tips so your summer party will be a breeze. This is a hands-on class. Wine will be served.
340 Post Street
San Francisco, CA 94102