Sunday Supper Pop-Ups at Burritt Room + Tavern
Burritt Room + Tavern hosts the Sunday Supper Pop-Up, a weekly culinary event celebrating up and coming chefs. On Sunday evenings, a different sous chef or culinarian from San Francisco's most respected restaurants prepares signature dishes available for purchase along with paired drinks from specialty spirit producers.
SUNDAY, NOVEMBER 13, 2016
In this very special pop-up, Chef Erik Aplin brings his years of experience preparing pristine sushi and maki under legendary chefs such as Iron Chef Morimoto to Burritt Room + Tavern in his interpretation of Nordic Sushi. This one of a kind dining event is not to be missed!
417 Stockton St. San Francisco
San Francisco, CA 94108