Thanksgiving at the Burritt Room + Tavern

Gather with friends and family to celebrate Thanksgiving at Burritt Tavern with a festive three-course, family-style dinner created by Chef Luke Knox to feature Northern Californian ingredients in traditional and reinterpreted Thanksgiving dishes.

You’ll enjoy a Spice Brined Mary’s Farm Turkey and Chestnut + Cranberry Stuffed Pork Loin as well as classic side dishes and an assortment of sweet fruit pies for dessert. With cozy dark corners and a warm and welcoming staff, Burritt Room + Tavern is the perfect location to celebrate Thanksgiving in San Francisco.

Three Course Family Style Menu | $62 per person, $25 children 12 and under